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Welcome to The Lead Station

Nestled in a transformed police station on Beech Road, The Lead Station in Chorlton-cum-Hardy exudes an inviting blend of history and modernity. This charming venue offers a diverse menu featuring comforting staples like Chicken Goujons and Fish and Chips, alongside innovative dishes such as vegan Cauliflower Steak and rich risottos. Guests rave about the airy ambiance and attentive service, making it ideal for both casual drinks and exquisite dining occasions. With a focus on quality and creativity, The Lead Station not only captivates the palate but also cultivates a warm community spirit, promising a memorable experience for all.

LOCATIONS

Welcome to The Lead Station, a culinary gem located at 99 Beech Rd, Chorlton-cum-Hardy, Manchester. Housed in a stunning building that once served as a police station, this restaurant effortlessly blends history with a modern dining experience. With a dedicated phone line at +44 161 881 5559, The Lead Station beckons all food lovers to explore its dynamic menu that caters to a variety of tastes.

As you step inside, the inviting atmosphere draws you in. Many guests, like Debra Roberts, have remarked on the beautiful architecture and airy spaces that create a comfortable yet refined dining environment. You can enjoy a delightful meal or simply unwind with drinks in their cozy bar area, which is also dog-friendly—a welcome touch for pet lovers.

  • Breakfast & Starters: Start your day right with a hearty Full English or opt for something unique like Bocconcini or Garlic Bread. For a light bite, the Buttie rounds out a solid breakfast menu.
  • Mains: Don't miss their classic Fish and Chips, or try the Chicken Goujons and Sausage and Mash that have left diners, like Ian Archer, raving about their quality and presentation.
  • Sides: Halloumi Fries and Veg Sticks with Houmous accompany your meal beautifully, adding flavors that pack a punch.

The Lead Station is not just about great food; they also prioritize exceptional service. Emma Brogan's visit during a January deal highlighted the attentive staff and the impressive selection of wines. Each dish, including the vegan Cauliflower Steak, has received praise for its flavor and creativity, proving that the menu caters to diverse dietary preferences.

Moreover, the venue's versatility shines through at private events, as showcased by Emily Hatsell's delightful experience during a hen party. From organizing special non-alcoholic drinks to an outstanding meal, the staff goes above and beyond to ensure memorable occasions.

Whether you're planning a special gathering or simply indulging in a luxurious meal, The Lead Station is a must-visit. Its combination of beautiful setting, diverse menu, and excellent service makes every visit a special one. As Isobel Thwaites pointed out, even the little details, like perfectly cooked mushrooms, enhance your overall dining experience.

In a bustling culinary scene, The Lead Station stands out—not just for its delicious dishes, but also for the warm atmosphere and dedication from the staff. Don't forget to book in advance, as word of mouth spreads quickly about this exceptional establishment. Come and discover what makes The Lead Station so beloved in the heart of Manchester!

START YOUR REVIEW OF The Lead Station
Debra Roberts
Debra Roberts

This was our first visit and we absolutely loved it. First of all what a beautiful building, apparently it was originally a police station, now it is a stunning restaurant. Loved that it felt quite old as you walked in but through the back it opens up and is really light and airy. The menu has something for everyone, not your run of the mill, though there are the staples there like burgers, but some more unusual dishes as well. I had the risotto which was cooked to perfection, one had the duck, another the steak and a burger, everyone enjoyed. We just had room to squeeze a dessert in as well. The place has a lovely feel to it, really nice atmosphere and an excellent background playlist. Service was excellent, we will be back.

Laura Foster
Laura Foster

Nice little bar area and outdoor seating if you’re just staying for drinks. The bar area inside is also dog friendly. Staff are friendly and attentive, and the drinks selection, especially the wine, is great.

Emma Brogan
Emma Brogan

Would highly recommend. Visited during the January deal 50% and will definitely be back to pay full price. Struggled to get a table as it was so popular, however, despite the popularity the service was excellent. I had the cauliflower steak which is vegan and it was very tasty and filling. Good choice of drinks too.

Ian Archer
Ian Archer

A great find in Chorlton on a rainy Monday night. Dog friendly in the bar. Great food and friendly service. Well worth a visit. Fantastic starters of cauliflower wings and tempura vegetables. I had a lovely Hake for my main.

Isobel Thwaites
Isobel Thwaites

Went for brunch here after a local recommended it. Lovely open space with lots of natural light. The food was good, mushrooms were especially delicious! We will be coming back! Only minor issue was our drinks took a wee while to come out. Apparently the building used to be a police building!

Emily Hatsell
Emily Hatsell

We recently booked the Copper Room at The Lead Station for our friend's hen party. From start to finish, Anne from the venue couldn't do enough to help organise the event and ensure it ran smoothly. It's a gorgeous room and a really versatile space, we had a paint and sip session in there and the room was just perfect for it! The venue also ordered in non alcoholic prosecco especially for our party as some of us weren't drinking. Our bartender Jack also made alcohol free mojitos too which made it really special and lovely! Afterwards, we went down to the main restaurant and had a gorgeous meal. The food was outstanding and really above and beyond what we expected! Really can't recommend the venue enough. Thank you Anne and team for such a great experience and for looking after us!

She mum Nat mum
She mum Nat mum

Today, I visited a restaurant with an atmosphere that felt refined, elegant, and luxurious. Despite being a high-end venue, they also offered a children’s menu, which I found thoughtful. For my meal, I ordered the Fat Iron steak and a chicken salad. Both dishes were excellent, with the steak cooked to perfection and the salad fresh and flavorful. The service was also impeccable. I had booked a table for 4:45 PM but encountered some traffic on the way, which made me worry that I might not be allowed in due to being late. I arrived just before 5 PM, but fortunately, the staff were understanding and warmly welcomed me in without any issue. Since I arrived early for dinner, the restaurant wasn’t too busy, which added to the relaxing experience. However, as I finished my meal and stepped outside, I noticed that a queue had already formed at the entrance. This shows how popular the place is, and I’d definitely recommend booking in advance. Overall, it was an exceptional dining experience, and I’d love to return.

Fat Cho
Fat Cho

Recommended by my friend in Manchester, I feel so surprised by such a decent, classic and well-decorated restaurant on the shopping street of the Chlorton area. It is very suitable for those customers who look for a comfortable, warm and not too noisy environment. The customer service and food quality are very good. I highly recommend a double espresso that is strong, intense and creamy. Please note that the food prices seem to be higher than the average in this busy city. Nevertheless, it is still a good choice to gourmet lovers